Menu
Tacos
We grind our masa in-house using heirloom corn (maíz criollo) sourced directly from small farms in and around Oaxaca. We support a fair, transparent supply chain that ensures sustainable practices and fair wages for the farmers who grow our corn.
Crispy Lamb Carnitas
$6.5local lamb, guacamole, salsa macha*, onion, cilantro
Carne Asada
$6.5grilled beef, avocado, crispy shallot, onion, cilantro
Chicken Molè
$6.5molè negro***, queso fresco, pickled onion, cilantro
Chicken Tinga
$6.5chicken tinga, cotija cheese, pickled onions, crema, shredded lettuce, onion, cilantro
Baja Fish Taco
$7.5mahi mahi, shredded cabbage, crema, pico de gallo
Mushroom & Cactus
$7.5maitake, nopales, black bean, crema, avocado, salsa macha*
Quesadillas
$7.5corn tortillas, watercress, pickled onions, queso oaxaca
Plates
Roma Caesar Salad
$14gem lettuce, crispy corn, cotija, lime / add lamb carnitas, carne asada, chicken tinga + $4 / add avocado + $3
Chile Relleno
$15pasilla pepper, oaxaca cheese, tomato sauce, rice and beans
Papas Fritas
$8homemade fries, chipotle mayo, ketchup
Camarones Grande
$15grilled whole shrimp, chile, butter, lemon
Burritito
California Burritito
$7carne asada, fries, crema, cheddar
Mariscos
Tostada de Atún
$15sashimi-grade tuna, orange, guajillo, avocado, crispy shallot, chicharrón, salsa macha*
Fish Ceviche Tostada
$10mahi mahi, lime, avocado, cucumber, pico de gallo
Shrimp Aguachile Verde
$18shrimp, cucumber, gooseberries, cilantro, lime, serrano pepper
Sides
Note: Vegetarian chips available upon request
Tallow Chips + Guacamole
$9Tallow Chips + Pico
$7Side of Rice or Beans
$4Side of Rice + Beans
$8Chamoy Fruit Cup
$6
Sweets
Churro
$7whipped cream, dulce de leche
Drinks
Agua Fresca
$7ask your server about our flavors of the day
Horchata or Jamaica
$7
Beer
Transmission Ventura Highway
$7mexican-style lager, draft, 5.1% ABV
Transmission IPA
$7draft, 7.2% ABV
Victoria Mexican Lager
$512 oz can, 4.4% ABV
Pacifico
$7pilsner-style lager, 12 oz bottle, 4.4% ABV
Modelo Negro
$712 oz bottle, 5.4% ABV
Modelo Especial
$712 oz bottle, 5.4% ABV
Non-Alcoholic Beer
$7ask your server
Transmission Dyna IPA
$716 oz can, 7% ABV
Gaffel Kölsch
$7product of Germany, 12 oz can, 4.8% ABV
Madre Mezcal Desert Water
$7Grapefruit & Yerba Santa, 12 oz can, 5% ABV
Samuel Smith's Organic Cider
$615 oz can, 5% ABV
House Cocktails
LYRE's non-alcoholic blanco tequila available for substitutions
Frozen Paloma
$14mezcal, tequila, lime, grapefruit
Roma Norte Margarita
$14blanco tequila, lime, agave
Roma Norte Margarita Pitcher
$58blanco tequila, lime, agave
Mango Margarita
$16blanco, roma margarita mix, mango puree
Our Balkan Friend
$17legende rakija, montenegro, blanco vermouth, spicy honey syrup
Up All Noche
$16madre espadine, luxardo, espresso liqueur, hazelnut, vanilla, espresso
Black Cherry Mezcalita
$14mezcal, lime, black cherry
Mezcal Negroni
$16madre mezcal, campari, sweet vermouth
Phony Negroni
$15st. agrestis non-alcoholic phony negroni
Wine
All wines are low-intervention, thoughtfully sourced, and reflect sustainable winemaking practices.
Love Red 2023
$9Broc Cellars, Northern California — chilled red, dried cranberry, baking spices & cocoa / Glass $9 / Carafe $32
Montepulciano d'Abruzzo
$9Candoni Wines D.O.C. — red fruits and black cherry jam, slight spice notes / Glass $9 / Carafe $32
Folk Machine Sauvignon Blanc 2025
$9Organic, Potter Valley, Mendocino — zesty, citrus-driven, crisp and clean / Glass $9 / Carafe $32
The Monger 2025
$17Boucher Wines, Santa Barbara County — zippy white w/ hints of green apple, sea spray & pineapple / Glass $17 / Bottle $65
Rose Quartz Pinot Noir Rosé
$9Leyda Valley, Chile — crisp raspberry and blood orange / Glass $9 / Carafe $32
Maschio Prosecco Brut D.O.C.
$12Product of Italy — white peach & orange blossom, fruit forward w/ almond flavors / Glass $12 / Bottle $45
Veuve Clicquot Champagne Brut
$195Depuis 1772, Reims, France — fruity, creamy, crisp finish / Bottle $195
Please alert your server of any allergies.
* contains peanuts
** contains tree nut
*** contains peanuts & tree nuts
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.
